For anyone that reads Potato Chip World but doesn’t follow our twitter account (@potatochipworld), you may have missed something fun that happened last month.

We were interviewed for Lucky Peach, a high-quality quarterly journal centered around food. If you’re a foodie and you haven’t seen it, you should get a copy.

The recent issue dealt with obsession. I spoke with Mark Ibold about potato chips at length. He had well-informed opinions on chips. He’s from Pennsylvania, so there you go. It was a fun conversation.

Click here to check out the interview online.