Gobs of cash go into developing dapper chip bag fronts. And rightfully so: In the hyper-competitive snack food aisles, the front of the bag has to make a perfect visual pitch to earn the sale. If the front is Married…With… Continue Reading →
Traverse City, Michigan has a national cherry festival. Monroe, Wisconsin holds cheese days. Both cities’ identities are tied to their foods. So where’s the fête that inextricably links a city to chips? Wait no more! Potato Chip World has learned… Continue Reading →
There is significant strategy that goes into the use of our family Costco membership. We purchase items that guarantee a return in excess of the annual membership fee. This means olive oil, canola oil, batteries, chicken broth, aluminum foil, coffee,… Continue Reading →
I recently wrote something for OnMilwaukee.com (a Milwaukee-based digital magazine) on the history of Southeastern Wisconsin potato chips. It was great fun to look back through old issues of the Milwaukee Journal to learn more about the factories, presence, and… Continue Reading →
From the land of duck boots and abundant lobster comes Maine Vintage Kitchen potato chips, a relatively new, small batch chip producer. The Freeport-based company was the brainchild of culinary graduate Kelly Brodeur. According to their website, she sought a… Continue Reading →
Intersnack’s Chio potato chips is one of Europe’s more prevalent chip brands. According to the Internsack site, Chio is an acronym from the owners’ first names. The German-based Chio offers a range of salty snacks. Chio tailors its chip flavors… Continue Reading →
One Potato Two Potato snacks are a “better for you” variant on the kettle chip, according to their website. Cooked in sunflower oil, the chip maker avoids some of the trans fats inherited through different cooking means. The snack brand… Continue Reading →
From a chip perspective, 2015 will be hard to top for Potato Chip World. I was fortunate to visit Europe. I sampled America’s diverse chips at the Sweets & Snacks Expo in Chicago. I lent my palate to a chip… Continue Reading →
Diego’s Chips are the potato chip brand of Open Road Snacks, a Colorado-based snack food company. The brand specializes in spicy, small-batch kettle-style chips. The snacks can be found at gas stations at convenience stores – use the handy find… Continue Reading →
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